Author: resourcefulman

It’s weird that adding mayonnaise to something makes it a salad. But it is so; just ask for tuna, potatoes and eggs. Whatever adjustments you […]

The charms will tell you that toast is a piece of bread cut into cubes, tossed in butter and seasonings, and baked or fried until […]

Bacon makes everything better. I’m certainly not the first to say this, but this salty, smoked, meat strip is hard to resist. However, the bacon […]

Before any of you jabronies start commenting “Just take the pineapple away” or “It’s not a real pizza”, please note that this has all been […]

Sometimes in the morning it seems to me that there is nothing edible in the kitchen, usually after I missed a trip to the store. […]

Broccoli is an apprentice vegetable. Consistent and reliable, it does exactly what you ask it to do every time without needing too much pumping or […]

I have been roasting food since childhood, but no one taught me the Rules for cooking in the microwave. I learned not to put metal […]

I love it when food trends give new life to old foods, like making a Pop-Tart ice cream sandwich or baking gummy candies . Packing […]

In some strange twist of fate, I received two orders of Popeyes mashed potatoes last night. Maybe God showered blessings on me (It works in […]