You Should Add Eggnog to Your Christmas Morning Pancakes

Eggnog is as much Christmas as massive colorful lights – it’s not for everyone, but in some families it’s all about it. Whether you’re planning an annual event to celebrate your family’s secret recipe or stocking up on gallons of store-bought produce, try adding them to your pancake mix and make the most Christmas breakfast of your life.

Eggnog is a creamy, spicy holiday drink that’s undeniably great on its own hot or cold, but it also works well as a dynamite spice in countless recipes. It’s basically your dairy ingredient living its best life. There’s already a mix of warming spices, egg yolks, cream, and heck, even liquor. , or you are not in the mood to drink it, but prefer to eat), bake eggnog pancakes. Simply replace the liquid ingredient in your favorite pancake recipe with equal parts eggnog and proceed as usual. You’ll be rewarded with the same fluffy pancakes you love, plus wild Christmas flavors in every bite. Even though there are already spices in the mix, those of us on the naughty list add a little more cinnamon and nutmeg to the batter.

Surprisingly, the taste of alcohol is almost not felt in the finished pancake. I was expecting the flavor to be quite a bit considering I wasn’t shy about my pouring and they don’t boil for long, but it was completely unnoticeable. I didn’t get mad about it; eggnog, despite everything, added a lot of delicious flavor and sweetness. However, if you want to experience more holiday cheer, try making an alcoholic syrup or icing to drizzle over hot eggnog cakes.

These pancakes make a great Christmas morning breakfast, New Year’s Eve brunch, or a casual winter snack. Discover the versatility of eggnog and try it as a substitute for other morning meals like French toast or bread pudding .


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