Turn Leftover Rice Into Deliciously Sweet Rice Pudding
If you have leftover rice that might get stale, here’s an easy and delicious way to use it. All you need is some milk and sugar.
As Shila Prakash of The Kitchn explains , there is no need to throw away extra rice to go or waste the extra that you have left when you make a huge batch at home (I do this all the time). Take some milk, almond milk, or coconut milk and mix it one-to-one with the remaining rice in a large saucepan. Increase heat, then reduce heat to a simmer and stir frequently. You can use sugar, brown sugar, honey, or even maple syrup to add sweetness while stirring. Don’t forget to add a pinch of salt as well. After about 20 minutes stirring, you should have the perfect pudding consistency.