Burritos Are Perfect Food
There are many exceptional, fantastic and delicious food in the world. Few are as perfect and versatile as the humble burrito.
At first glance, a burrito is nothing more than a mixture of regional ingredients stuffed inside a tortilla. However, like any good food, burritos are exceptional due to their regional and flavor profile. A burrito can be anything.
You have a traditional burrito, small and thin. It contains just a couple of ingredients, usually protein, with rice or beans. From there, you can add a little pepper, but it’s generally best not to overcomplicate.
Alternatively, you can opt for the San Francisco style, which is a much larger burrito stuffed to the brim with a variety of fillings including meat, rice, beans, sour cream, cheese, and more, and then wrapped in aluminum foil. This is by far the most requested approach as we have seen the style quickly catch on in the United States with the likes of Chipotle, Qdoba, Illegal Pete’s and countless others.
Then there is the California burrito, which is usually served with carne asada, fries, cheese, sour cream, and guacamole. Sushi burritos include classic sushi like tuna and cucumber wrapped in a flatbread. The classic burrito with beans and cheese is a favorite among fast food chains such as Taco Bell and Taco Time. You can order an enchilada style burrito to have it topped with an enchilada sauce. What’s more, you can order the burrito “wet” to be covered in red or green sauce. If you are in Colorado, you will also have the opportunity to taste the green chili sauce. While in Denver, you can also order a Mexican burger, which, despite its name, looks more like a burrito than a hamburger. Heck, the other day I had what was essentially a Bang Mi chicken burrito. It was strange, but wonderful.
Finally, we have a breakfast burrito that is both a great hangover cure and a great pre-workout lunch. You can stuff it with eggs, tofu, bacon, sausage, or potatoes, and while you hit your daily calorie limit on your first meal on the one hand, you’re ready to conquer the world too.
It’s okay to eat burritos on all three meals a day. It’s easy to make at home but cheap at restaurants and food stands. He can be as healthy or unhealthy as you want. A burrito is perfect before or after your workout. This is great before or after a night when you drink too much. Frozen burritos are cheap, but even cheaper if you make them yourself . The burrito is good on dates and is perfectly acceptable for consumption on its own. You can eat while standing or sitting. The Make Your Own Burrito station at the company bank is infinitely better than Sue-from-Accounting’s weird plate of meatballs. Burritos are ideal for camping, road trips, and hiking.
Even the fundamental construction of the burrito – the cylindrical shape with various fillings – is extremely versatile. The burrito design from start to finish is perfect for experimentation and repetition, requiring only rolling and folding but allowing countless repetitions on the ingredient list. There are no restrictions here.
If you haven’t eaten a burrito lately, indulge yourself. Find a good one nearby , make one yourself, or just grab any random burrito from the frozen food section of Safeway. Even the worst burritos overshadow most other options.