Find Out the Perfect Way to Smoke Any Meat With This Table
As it gets warmer, grilling and other outdoor foods sound better and better. If you are interested in slow cooking with an electric smoker, this chart will show you how to cook 17 different types of meat properly.
This chart from My Best Smoker shows cooking times and temperatures for 17 of the most delicious meats. You can learn to smoke brisket, salmon, chicken, turkey, ribs, and even hot wings. The outer ring (light red) on the inside of each meat tells you what temperature to smoke at, then the yellow ring tells you how long, and the brownish ring on the inside tells you the recommended core temperature of the meat so you know when it’s done. The drawing is intended for use with electric smokers, but some of these suggestions may still work with charcoal or dry smokers.
Smoking time and temperature | My best smoker via Visual.ly