13 Best Ways to Cook With Garlic
Garlic is a ubiquitous and ubiquitous ingredient in most cuisines, and for many good reasons. Depending on how you feel about it, it can add heat, spice, sweetness, and / or umami to your delicious dishes. While constantly adding more garlic is one of the best culinary tricks, over the years we’ve explored a ton of other ways to make good use of this aroma bomb. Here are a few of our favorite ways to cook, peel, and eat our beloved onions.