Make Super Yummy Fried Eggs With the Last Bite of Tomato Paste
Tomato paste gives a super concentrated flavor to whatever it decorates, and a teaspoon is all it takes to transform your morning egg into something truly zesty and special.
This tip, which comes to us through the brilliant culinary minds of The Kitchn , is the perfect app for the last bite of pasta in a tube. Just squeeze a teaspoon or so and cook in a tablespoon of hot olive oil until it caramelizes, then toss in the egg. Top with hot tomato oil until the protein hardens, and eat the toast, rice, or pasta, making sure to drizzle with the remaining oil for this whole situation.