Make Fluffier Scrambled Eggs With a Little Seltzer Water
If you want the scrambled eggs to be as fluffy as possible, try using seltzer water instead of cream or milk.
Creamy eggs are good, but sometimes you want something light and airy. If you want some super-fluffy eggs, The Kitchn’s Kelly Foster suggests that you ditch the traditional scrambled eggs and try the bubbles. All you need to do is add one tablespoon of seltzer water for each egg. Just give the eggs a bubbly, fluffy stream without making them runny, and you won’t taste the seltzer when they’re ready to eat. Just make sure you use unscented seltzer water.
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