Make This Digestive Tonic to Ease the Pain of Holiday Binge Eating
Food is as important a part of the holidays as tinsel and flickering lights, and it’s not your fault if you overdo it a little here or there. This delicious tonic from Bon Appetit will help you digest all those carbs and sweets and get you ready for your next slice of pie.
Click the link below to see the full recipe, but you’ll need to stock up on peppermint, ginger, fennel, and cayenne pepper, which are known for their soothing properties. Combine the plants in a large measuring glass until smooth and crumbly, then add the vinegar, honey, and bitterness along with three glasses of cold water. Stir, cool, strain, drink. Eat another cookie, repeat.
Gluttony Tonic | Bon appetit