Make Dairy-Free Yogurt With Coconut Milk
If you don’t eat dairy or just want to try something new, you can easily create dairy-free yogurt using coconut milk and a few other ingredients.
You can buy almost any product in the store, but there is something about making it yourself that will enhance its taste. Making yoghurt yourself is a fairly straightforward process, and for the dairy-free version, all you need is:
- Coconut milk
- A thickener such as agar agar or tapioca powder (optional)
- A sweetener such as raw sugar or maple syrup.
- Probiotic capsules (used to add health and flavor benefits, can be purchased at your local health food store or online)
There are several methods you can use to make yogurt, one of which requires a thickener. But in general, all you need is a refrigerator and (possibly) a stove. Check out the full post below for the full recipe and variations.