Step Away From the Kitchen While Your Rice Cooker Prepares Pasta and Cheese
Rice cookers aren’t just for rice. They can make giant pancakes , make a batch of biryani, and even double-function as a humidifier . They can also be used to make delicious mac and cheese.
Busy parents and overworked professionals: This Washington Post recipe, adapted from Weelicious’s Catherine McCord, is your perfect weekend getaway . This requires minimal stove supervision and, depending on which vegetables you buy, no prep work.
It is infinitely adaptable: start with any broth (or even water). Choose pasta of any shape. Add your favorite vegetable. Any shredded variety (cheddar, mozzarella, jack, Swiss, etc.) is suitable for cheese. Their main thing is to look under the lid once or twice to make sure twice that there is no burning at the bottom; if there is, stir the mixture and that should fix the problem.
Pasta and cheese rice cooker | Washington Post